My Experiments with Kitchen:

In this season of Corona, am left with no option but to try my   hand in the Kitchen.

My experiments have taught / given me following insights. Hope it helps each one of you at some stage of your life or at least to try your hand in this unique skill called Culinary arts!!

1.      Cooking needs Uncommon sense:

One must decide first what is the exact color of the final dish one wishes to have. Once that cardinal decision is taken, you will only find spices/ ingredients to that make it happens – Make in Kitchen!

2.      To be Geo Tagged:

       All you need to know is the exact name of the spice/ ingredient. Along with the name, be  sure about the exact location too.

3.      Non-Discriminatory:

Unlike women, men don’t have that Discriminatory mind set against any spice.  Everything has a place and believe that every spice can add something to every dish. Very universal, harboring no exclusivity at all.

4.       Name it as you wish:

The output is unique and first time ever, so   name it as you wish. Never ever you have to fight a patent case, I guarantee.

So, be bold guys, we need to stop this monopoly of Kitchen. As in business and life, monopolies don’t survive for long nor serve customers well. Frankly, how long can a talented person sit out?